Salt, when used in moderation, makes everything more delicious, including your cocktails. When adding salt in any form to a drink, the intention is not to make the drink salty. Salt is simply there to amplify the flavors of the cocktail.
- 1.5oz Ólafsson Gin (or other light botanical gin)
- 2/3 oz Dry Vermouth
- 2 drops Saltverk Flaky Sea Salt saline solution
- Lemon twist or olives (for garnish)
- 3 1/2 tsp. Saltverk Flaky Sea Salt
- 1/3 cup water
Make a 20% saline solution by dissolving the salt in the water, stirring until dissolved. Put solution in a dropper bottle for ease of use.
Stir all ingredients in a mixer glass with ice. Pour into a chilled martini glass and garnish with a lemon twist or olives.
Serves: 1Shop Flaky Sea Salt